They have done a good job on the decor, you forget you’re in the concrete and glass desert that is Central Park in Leopardstown.
The staff are very friendly and helpful. The only Pa-nang on the menu was lamb. Mary loves the former but not the latter, and there was no trouble asking for prawns instead.
My green chicken curry was quite spicy-hot, leaving little room on my tastebuds for other flavours, but I can’t fault them, I need to build up my spice tolerance. But strange to say, the peas and chunks of greenpepper and peas were a bit out of place and off-putting.
We didn’t entertain desserts, they were those prepared, even gimmicky ones.
What with a starter, main and a glass of house wine each, the bill came to eur70 for the two of us. So while some things didn’t click, overall it was good - others must like it, because the place was packed.
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